Showing posts with label agriculture. Show all posts
Showing posts with label agriculture. Show all posts

Thursday, August 15, 2013

SWCS Razorback Chapter in Arkansas Cosponsors Cover Crops Conference

USDA Natural Resources Conservation Service
News Release No.: 080513-01

LITTLE ROCK, AR August 5, 2013 - Interest in cover crops has begun to surge in Arkansas over the last five years. More and more farmers and ranchers are discovering that cover crops have the potential to provide multiple benefits in a cropping system. They prevent erosion, improve soil’s physical and biological properties, supply nutrients, suppress weeds, improve the availability of soil water, and break pest cycles along with various other benefits.

Those benefits were discussed at the Southern Agricultural Cover Crops Workshop recently held in Jonesboro, AR. The workshop was hosted by the United States Department of Agriculture Natural Resources Conservation Service (NRCS) in response to the increasing demand from farmers and ranchers for information on cover crops. It was designed to help farmers successfully adopt cover crop management systems congruent to agriculture conditions in the south.

Sponsors of the workshop included NRCS; Arkansas Natural Resources Commission; Arkansas Association of Conservation Districts; University of Arkansas Division of Agriculture Research and Extension; Arkansas State University College of Agriculture and Technology; Arkansas Agriculture Department; Farm Credit; Arkansas Farm Bureau; Sustainable Agriculture Research and Education; Monsanto; and Soil and Water Conservation Society – Razorback Chapter.

“There has been a significant increase in the number of acres being managed with cover crops as a part of the cropping system,” said Mike Sullivan, Arkansas NRCS State Conservationist. “This workshop provided a forum for farmers and ranchers to exchange information, discuss opportunities for collaboration, and learn about new and successful practices related to cover crops.”

Case study presentations identified and discussed the strengths and pitfalls of real applications. Specific sessions included discussions on cover crop management, no‐till, soil management, water management, pest management, disease management and economics. The workshop presenters included farmers, crop consultants, and research scientists who have extensive experience in cover crop management. Among them were: David Lamm, NRCS National Soil Health and Sustainability Team Leader; Dr. Don Tyler, University of Tennessee Engineering and Soil Science; Steve Groff, of Cedar Meadow Farms in Lancaster County, PA; Dr. Ray Massey, University of Missouri Agricultural and Applied Economics; and Dave Brandt of Brandt Farms in Ohio.

“Hopefully, this workshop will be the catalyst to get more farmers involved in not only preserving but also restoring our soils,” said workshop speaker Mike Taylor of Long Lake Plantation in Helena.

Cover crops enhance soil quality and keep nutrients in the fields. Although cover crops can be effective under conventional tillage, they also improve soil quality and ease the transition to continuous no‐till.

“Southern farmers cannot simply rely on the tried and proven management techniques that the Midwest employs to manage cover crop mixes,” said John Lee, USDA Natural Resources Conservation Service State Agronomist in Arkansas. “Conditions in the South are different, and we need to plan to manage crop mixes according to southern agricultural farming practices.”

There were 152 participants from 12 states who attended the two day workshop July 24th and 25th coming from as far away as Massachusetts and Pennsylvania.

“I commend NRCS’s leadership for organizing an excellent conference with a lot of great information,” said workshop speaker Dr. Mike Daniels, Extension Water Quality professor at the University of Arkansas Division of Agriculture Research and Extension. “It was very timely and reminded us that we all have a lot of work to do to advance cover crops in Arkansas as a key practice in the future. More and more cover crops will help with soil health, productivity, weed control and natural resource protection.”

“I thought the conference was excellent and offered farmers, researchers and educators a wide array of perspectives and opinions about cover crops and how they fit into a comprehensive soil health program,” said Keith Berns, a no till farmer with Green Cover Seeds in Bladen, NE . “The producers that I visited with were very interested and had a true desire to learn how to increase the health of their soil. That is what it is all about, regardless of whether you farm in Arkansas or Nebraska.”

Through conservation programs like the Environmental Quality Incentives Program, NRCS is working to help farmers adapt cover crop practices to their farms. Cover crops improve soil organic matter, soil moisture availability, and bring a host of other benefits to your farm. At the same time, they can reduce costs, increase profits and even create new sources of income. Farmers can reap dividends on their cover crop investment for years because their benefits accumulate over an extended period of time.

For additional information about cover crops, when and how to plant and when to terminate or incorporate the plant into the soil, visit the NRCS website at www.nrcs.usda.gov or call your local NRCS field office listed in the telephone book under U. S. Department of Agriculture.

PowerPoint presentations from the workshop are available online at the Arkansas Association of Conservation Districts Web site. 

Tuesday, April 30, 2013

Voluntary Stewardship: Will More of the Same Produce Different Results?

By Tom Prout, SWCS Canadian Region Director


I write this article with the knowledge gained from more than 35 years of experience in watershed management in southern Ontario and with the anticipation that it may generate some response from conservation practitioners, farm organizations, and farm leaders.

For at least seven decades, many landowners have been implementing stewardship projects and applying a conservation ethic when making management decisions. These voluntary actions are beneficial and do contribute to the maintenance of water quality levels. However, considering our ongoing concerns with the health of our watersheds, perhaps it is time to reflect on the following questions:

  • Is voluntary stewardship taking too long and using too much money to actually achieve the water quality society desires?
  • Are changing farming practices and farming technologies outpacing the good that can be achieved by voluntary stewardship?
  • Are we using the correct Best Management Practices (BMPs) and stewardship practices in the right places?
  • Do we need new and improved BMP and stewardship practices? 
  • What are the confounding factors that prevent us from making bigger improvements in the water quality of our lakes, rivers, and streams?
  • What will the next generation of BMPs and stewardship look like?

Canada and the United States are two of the world’s leading countries, but are our societies committed to changing our lifestyles to help improve the environment we all live in and appreciate?

For decades, farmers in southern Ontario have publicly said that they would spend more time and money on stewardship projects if they received a fair or higher price for their product. However, after two consecutive years of very high commodity prices and some record yields, I am observing the opposite reaction: less conservation tillage, higher fertilizer rates to achieve record yields, increased sales of moldboard plows, and the removal of windbreaks and forests to make larger fields. With record-high farmland prices and larger equipment, farmers seem to have less time for conservation. Perhaps it is time to let farmers manage their lands as they see fit and, instead of offering stewardship grants, set water quality standards for them to meet.

Municipalities must meet water quality standards for their sewage treatment facilities, and in some municipalities there are now water quality standards for storm water discharge that developers have to meet. Local businesses have to meet discharge standards from their processing facilities. Nonpoint source pollution is really just many forms of point source pollution combined. Farmland is being systematically drained at an ever increasing rate to increase productivity. Will these tile outlets provide a way to measure nonpoint sources of pollution? Can we realistically measure nonpoint sources at the field level and tie water quality to field scale operations?

If society wants to get serious about water quality in our lakes and streams, it may be time to set water quality standards for surface and subsurface drainage from farmland. We must determine whether society can continue to afford annual payments to encourage voluntary stewardship. In making these decisions and answering the questions listed above, we will discover what the next generation of BMPs will look like.

I am not suggesting that the decades of conservation work are all for naught, and I am not suggesting that farmers intentionally pollute. However, I do believe it is time to stop and reflect on our current approach to watershed management and ask ourselves one more question: will doing more of the same thing achieve the water quality standards we want to achieve, or will doing more of the same thing get us more of the same results? We—as in the big we, society—need to decide if we want maximum productivity from farms and some of the lowest food prices in the world at the expense of the air and water quality we need to survive.

Friday, November 9, 2012

Conservation Technology Information Center: 30-Year Anniversary




The Conservation Technology Information Center (CTIC), an SWCS corporate member organization, celebrated its 30th anniversary on October 25, 2012, at Monsanto's facility in Creve Coeur, Missouri. The event included panel discussions exploring the past, present, and future of agricultural conservation, as well as recognition of individuals who have contributed to the organization's mission. Read the full event summary here.

Monday, October 22, 2012

US Dairy Sustainability Awards: Upcoming Nominations Deadline



The Innovation Center for US Dairy is currently accepting nominations for this year’s US Dairy Sustainability Awards. The awards will recognize operations that have made commitments to environmental, economic, and social sustainability in the dairy industry. Nominations will be accepted through November 15, 2012, for the following awards:
  • Outstanding Dairy Farm Sustainability
  • Outstanding Dairy Processing and Manufacturing Sustainability
  • Outstanding Achievement in Renewable Energy
  • Outstanding Achievement in Energy Efficiency 
Visit the awards page and view the video below to learn more about the award selection criteria, the expert panel of judges, and past winners.

Monday, October 15, 2012

Nabbing Nitrates Video Series

The Soil and Water Conservation Society (SWCS) and the Iowa Chapter of SWCS are among 14 cosponsors of a new video series that shows how conservation practices remove nitrates from water. Missouri & Mississippi Divide Resource Conservation & Development Inc. (M&M Divide), based in west central Iowa, produced the four new water conservation videos in a series titled Nabbing Nitrates—Before Water Leaves the Farm.

In both English and Spanish, the series includes animation that shows what happens in wetlands and below the ground in four conservation practices that remove nitrates from surface and groundwater: “Water Conservation Drainage,” “Riparian Forest Buffers,” “Working Wetlands,” and “Bioreactors.” The series was produced with a Conservation Innovation Grant awarded by the USDA Natural Resource Conservation Services (NRSC).

The objective of the series is to educate landowners and producers of practices that can assist in solving the nutrient water quality issues in the Iowa Mississippi River Basin Initiative (MRBI) target watersheds.

Copies of the videos have been distributed to USDA NRCS, Farm Service Agency, and Iowa State University Extension offices in 25 counties that are part of the Iowa MRBI target watersheds. Those watersheds (and counties) are
  • North Raccoon River Watershed: Buena Vista, Pocahontas, Sac, Calhoun, Carroll, Greene, Dallas, and Polk counties;
  • Boone River Watershed: Kossuth, Hancock, Humboldt, Wright, and Hamilton counties;
  • Upper Cedar River Watershed: Worth, Mitchell, Floyd, Chickasaw, and Bremer counties; and
  • Maquoketa River Watershed: Fayette, Buchanan, Delaware, Dubuque, Jones, Jackson, and Clinton counties.
Soil and Water Conservation Districts and USDA NRCS offices in the six Iowa counties served by M&M Divide also received copies of the videos, which can be checked out for viewing. They are Audubon, Carroll, Crawford, Green, Guthrie, and Sac counties.

The videos are also available for viewing online on the M&M Divide’s projects page at www.mmdividercd.org.

Along with SWCS and the Iowa Chapter of SWCS, other partner sponsors who helped fund the series with cash and in-kind donations include Des Moines Water Works, Iowa Soybean Association, Iowa Environmental Council, Leopold Center for Sustainable Agriculture, Iowa Department of Agriculture-Soil Conservation Division, Agri Drain Corporation, Raccoon River Watershed Association, Iowa Natural Heritage Foundation, Carroll County Extension Council, Carroll County Soil and Water Conservation District, and Iowa Conservation Education Coalition.

Contact SWCS if you are interested in checking out our copy of the video series: 515-289-1227.

Monday, February 20, 2012

Des Moines Register Article: ISU study finds many Iowa lakes are dirtier, less healthy

Photo by Lynn Betts, USDA NRCS

A recent Des Moines Register article by Perry Beeman gives a preview of the results of a three-year, Iowa State University/Iowa DNR study on the quality of Iowa lakes over time. The study, based on sediment samples taken from 33 of Iowa's lakes, reveals the dramatic changes in the lakes due to intensified agricultural land use.

The implications of the study may be far-reaching: Beeman writes, "The findings by Iowa State University scientist John Downing and colleagues are likely to figure heavily in future debates over farm regulations and the next Farm Bill."

Conservationists also hope that this information can help provide realistic goals for cleanup and restoration.

Read the full article here.